 226 offers selected | | Page 1/5 |  | | |
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AUBERGE DU PARC - Brasserie/Brewery - Traditional cuisine
- Traditional cuisine - Pays de la Loire regional cuisine - Le Petit Futé - COEX - Vendée (85)
Tél. : 02.51.60.14.64
Groups welcome
L'AUBERGE DU PARC: friendly ambience and local produce at your service!
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BRASSERIE LA CROIX BLANCHE - Brasserie/Brewery - du 01/04/2010 au 31/10/2010
- Traditional cuisine - Guide du Routard Pays de la Loire - FONTEVRAUD-L'ABBAYE - Anjou (49)
Tél. : 02.41.51.71.11 - Email : info@hotel-croixblanche.com
Groups welcome
Come and share "The Potion" and the cooking of yesteryear with us at Fontevraud. La Fontaine d'Evraud: pub and brasserie.
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BRASSERIE LE TRANSAT - Brasserie/Brewery - Crêperie
- Traditional cuisine - Guide du Routard Pays de la Loire - Le Routard Hôtels et Restos de France - SAINT-NAZAIRE - Loire-Atlantique (44)
Tél. : 02 40 00 16 96 - Email : letransat44@orange.fr
Groups welcome
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PALATIUM (LE) - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Restaurateurs de France - NANTES - Loire-Atlantique (44)
Tél. : 02.40.35.45.92
Groups welcome
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RESTAURANT LE CLEMENCEAU - Theme restaurant - Bistro / wine bar - Brasserie/Brewery
- Seafood - Pays de la Loire regional cuisine - Le Petit Futé - Sentiers Gourmands - Gault Millau - LA ROCHE-SUR-YON - Vendée (85)
Tél. : 02.51.37.10.20 - Email : christian.riviere@brasserie-le-clemenceau.fr
Groups welcome
LE CLEMENCEAU, open 7 days a week from noon to midnight - outdoor terrace - Seafood - lift - air conditioning.
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4 SENS (LES) - Bistro / wine bar - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - NANTES - Loire-Atlantique (44)
Tél. : 02.40.74.86.13
Groups welcome
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ACAPULCO - Brasserie/Brewery - Crêperie - Pizzeria - Fast food restaurant
- European cuisine - Le Petit Futé - SAINT-BREVIN-LES-PINS - Loire-Atlantique (44)
Tél. : 02.40.27.21.43
Groups welcome - < 200 from the sea
Bar Brasserie, pizzeria, crêperie, cocktail bar with friendly atmosphere (live music, karaoke).
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AQUILON - Brasserie/Brewery - Traditional cuisine
- Seafood - Traditional cuisine - Pays de la Loire regional cuisine - Guide du Routard Pays de la Loire - Le Routard Hôtels et Restos de France - Le Petit Futé - SAINT-NAZAIRE - Loire-Atlantique (44)
Tél. : 02 51 76 67 66 - Email : hotel.aquilon@wanadoo.fr
Groups welcome
Set in attractive grounds. Your food can be served by the pool, cocktails, functions, weddings, etc.
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AU CATA-MARRANT - Crêperie - Theme restaurant - Traditional cuisine - Brasserie/Brewery
- Seafood - Traditional cuisine - Pays de la Loire regional cuisine - PREFAILLES - Loire-Atlantique (44)
Tél. : 02.40.21.64.60
Groups welcome - < 200 from the sea
Restaurant with specialities made from fresh seafood delivered daily
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AU COIN DES HOTES - Brasserie/Brewery - Crêperie - Rotisserie - Grill - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Traditional cuisine - SEGRE - Anjou (49)
Tél. : 02.41.92.11.81 - Email : aucoindeshotes@orange.fr
Groups welcome
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AU GUINGOIS - Brasserie/Brewery - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Traditional cuisine - CHOLET - Anjou (49)
Tél. : 02.41.62.10.85
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AU RENDEZ-VOUS DES PECHEURS - Brasserie/Brewery - Crêperie - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Traditional cuisine - PORNIC - Loire-Atlantique (44)
Tél. : 02.40.82.02.51
- < 200 from the sea
Marcel, the owner of the Rendez-vous des Pêcheurs, has a weakness for braising food in cast iron pans which superbly brings out their flavours.
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AUBERGE DE LA CROIX MARGOT - Brasserie/Brewery - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - Le Petit Futé - BEAUMONT-SUR-SARTHE - Sarthe (72)
Tél. : 02.43.34.13.59
Groups welcome
At La Croix Margot we don't just focus on food, there are also friendly smiles, pleasant service, décor typical of the area and fine and original cuisine. Take us at our word and come and see us.
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AUBERGE DE L'ANCRE DE MARINE - Brasserie/Brewery - du 27/08/2009 au 31/12/2010
- Traditional cuisine - BOUCHEMAINE - Anjou (49)
Tél. : 02 41 77 14 46 - Email : ancredemarine@wanadoo.fr
Groups welcome - < 200 from the sea
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AUBERGE ''LE PETIT PONT'' - Brasserie/Brewery - Traditional cuisine - Gourmet restaurant with refined cuisine - du 01/01/2010 au 31/12/2010
- Gourmet and refined cuisine - Traditional cuisine - Le Petit Futé - TENNIE - Sarthe (72)
Tél. : 02.43.20.82.32
Groups welcome
Au Petit Pont, where everything has to be perfect.
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AUX AMIS REUNIS - Brasserie/Brewery - Theme restaurant - Traditional cuisine - Fast food restaurant - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - SAINT-GEORGES-SUR-LOIRE - Anjou (49)
Tél. : 02.41.39.14.62.
Groups welcome
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BAR BRASSERIE CAFE LEFFE - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - CHOLET - Anjou (49)
Tél. : 02 41 65 28 04
Groups welcome
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BAR RESTAURANT LA PAUSE - Brasserie/Brewery
- BEAUPREAU - Anjou (49)
Tél. : 02.41.55.26.85
Groups welcome
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BAR-BRASSERIE-PIZZERIA-L'ESPACE BEAUSSIER - Brasserie/Brewery - Rotisserie - Grill - Pizzeria - Traditional cuisine - Fast food restaurant - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Mediterranean cuisine - ANGERS - Anjou (49)
Tél. : 02 41 36 05 87
Groups welcome
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BEACH'BAR - Brasserie/Brewery - Crêperie - du 13/02/2010 au 01/11/2010
- Traditional cuisine - LA BAULE-ESCOUBLAC - Loire-Atlantique (44)
Tél. : 02.40.60.79.66
Groups welcome - < 200 from the sea
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BRASSERIE DE L' OCEANIS - Brasserie/Brewery
- Traditional cuisine - Le Petit Futé - SAINT-NAZAIRE - Loire-Atlantique (44)
Tél. : 02.40.53.02.03
Groups welcome
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BRASSERIE DE LA BAIE - Brasserie/Brewery - Traditional cuisine
- Traditional cuisine - BOURGNEUF-EN-RETZ - Loire-Atlantique (44)
Tél. : 02.40.64.39.68 - Email : brasserie.delabaie@orange.fr
Groups welcome
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BRASSERIE DE LA BRETESCHE, LE CLUB - Brasserie/Brewery - Traditional cuisine
- Traditional cuisine - MISSILLAC - Loire-Atlantique (44)
Tél. : 02.51.76.86.97 - Email : hotel@bretesche.com
Groups welcome
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BRASSERIE DE LA GARE - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Seafood - Traditional cuisine - ANGERS - Anjou (49)
Tél. : 02 41 88 48 57 - Email : jptravert@brasseriedelagare.fr
Groups welcome
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BRASSERIE DE L'ETAPE - Brasserie/Brewery
- Traditional cuisine - BECON-LES-GRANITS - Anjou (49)
Groups welcome
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BRASSERIE DE L'OCEAN - Crêperie - Traditional cuisine - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Seafood - Traditional cuisine - LA BERNERIE-EN-RETZ - Loire-Atlantique (44)
Tél. : 02.40.82.70.14 - Email : hotel.de.nantes@free.fr
Groups welcome
Full and half-board. Reasonably priced lunch menus during the week.
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BRASSERIE FELIX - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - Gault Millau - NANTES - Loire-Atlantique (44)
Tél. : 02.40.34.15.93 - Email : contact@brasseriefelix.com
Groups welcome
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BRASSERIE GRAND CAFE - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Le Petit Futé - CHOLET - Anjou (49)
Tél. : 02.41.65.82.41 - Email : legrandcafe@neuf.fr
Groups welcome
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BRASSERIE LA CIGALE - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - Bottin gourmand - Gault Millau - NANTES - Loire-Atlantique (44)
Tél. : 02.51.84.94.94 - Email : lacigale@lacigale.com
Groups welcome
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BRASSERIE LE BERRY - Brasserie/Brewery - Rotisserie - Grill
- LE MANS - Sarthe (72)
Tél. : 02.43.28.46.07
Groups welcome
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BRASSERIE LE GRAND CERF - Brasserie/Brewery
- BLAIN - Loire-Atlantique (44)
Tél. : 02.40.79.00.47
Groups welcome
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BRASSERIE LE ROCHER - Crêperie - Theme restaurant - Fast food restaurant - Open air café - Bistro / wine bar - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- CHATEAU-THEBAUD - Loire-Atlantique (44)
Tél. : 02.40.06.53.55
Groups welcome
Le Rocher Bar/Brasserie
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BRUSSEL'S CAFE - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - SAUMUR - Anjou (49)
Tél. : 02.41.51.08.77
Groups welcome
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CAFE BRASSERIE LAZARE - Brasserie/Brewery
- CHOLET - Anjou (49)
Tél. : 02.41.46.54.29 - Email : info@lazarecholet.net
Groups welcome
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CAFE DE L'ORANGERIE - Bistro / wine bar - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - NANTES - Loire-Atlantique (44)
Tél. : 02.28.44.27.08
Groups welcome
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CAFE DU COMMERCE - Brasserie/Brewery - Crêperie
- MONTOIRE-SUR-LE-LOIR
Tél. : 02.54.85.01.73
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CAFE JULES - Brasserie/Brewery
- Seafood - Traditional cuisine - Pays de la Loire regional cuisine - Gault Millau - LE POULIGUEN - Loire-Atlantique (44)
Tél. : 02.40.42.31.79 - Email : cafejules@orange.fr
Groups welcome - < 200 from the sea
Bar with art déco interior
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CAFE L'ESPLANADE - Brasserie/Brewery - Fast food restaurant - du 01/01/2010 au 31/12/2010
- Traditional cuisine - ANGERS - Anjou (49)
Tél. : 02 41 86 90 00
Groups welcome
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CAFE-BRASSERIE DE L'HOTEL DE VILLE - Brasserie/Brewery
- Traditional cuisine - VENDOME
Tél. : 02.54.77.25.70
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CANTINE DU GENERAL (LA) - Brasserie/Brewery - Theme restaurant - Bistro / wine bar - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - NANTES - Loire-Atlantique (44)
Tél. : 02.40.73.19.18
Groups welcome
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CARRE BLANC - Traditional cuisine - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - SAINT-HERBLAIN - Loire-Atlantique (44)
Tél. : 02.40.63.33.22
Groups welcome
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CAVES DU RALLIEMENT - Brasserie/Brewery - du 01/01/2010 au 31/12/2010
- ANGERS - Anjou (49)
Tél. : 02 41 88 47 77
Groups welcome
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CHEZ AMELINE - Brasserie/Brewery - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Gourmet and refined cuisine - Traditional cuisine - CHAMPIGNE - Anjou (49)
Tél. : 02.41.42.02.57
Groups welcome
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CIVELLE (LA) - Brasserie/Brewery - Traditional cuisine - du 01/01/2010 au 31/12/2010
- Traditional cuisine - Pays de la Loire regional cuisine - REZE - Loire-Atlantique (44)
Tél. : 02.40.75.46.60
Groups welcome
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CLASS'CROUTE - Fast food restaurant - Brasserie/Brewery - du 01/12/2009 au 31/12/2010
- European cuisine - Traditional cuisine - Health food cuisine - Le Petit Futé - ANGERS - Anjou (49)
Tél. : 02 41 42 42 00
Groups welcome
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CREPERIE DE LA CRIEE - Brasserie/Brewery - Crêperie
- Seafood - LE CROISIC - Loire-Atlantique (44)
Tél. : 02.40.62.91.72
Groups welcome - < 200 from the sea
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CREPERIE DU LAC - Brasserie/Brewery - Crêperie - Pizzeria
- Traditional cuisine - Pays de la Loire regional cuisine - MESNARD-LA-BAROTIERE - Vendée (85)
Tél. : 02.51.66.04.31
Groups welcome
Bar-crêperie overlooking the lake and terrace.
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CRÊPERIE LA PASSERELLE - Brasserie/Brewery - Crêperie
- Traditional cuisine - LA TURBALLE - Loire-Atlantique (44)
Tél. : 02.40.23.32.03
Groups welcome
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CRÊPERIE LE BATEAU IVRE - Brasserie/Brewery - Crêperie
- Seafood - Traditional cuisine - Le Petit Futé - LE POULIGUEN - Loire-Atlantique (44)
Tél. : 02.40.42.31.52
Groups welcome - < 200 from the sea
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CRÊPERIE LES KORRIGANS - Brasserie/Brewery - Crêperie
- Le Petit Futé - LE POULIGUEN - Loire-Atlantique (44)
Tél. : 02.40.42.14.15
- < 200 from the sea
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| 226 offers selected | | Page 1/5 | | | |
